Zehnder's 30th Annual Ragtime Festival

Ragtime Events for 2025:

Wednesday, April 23, 2025 - Lunch Concert
with performances by Bob Milne, Jeff Barnhart, Dave Bennett, Adam Swanson and Terry Parrish

12:00PM Family-Style Lunch
Redskin Mashed Potato Salad, Marinated Cucumber Salad, Cranberry Relish, Buttermilk Biscuits, Deep Fried Cod Fillets, Served Individually, Clam Chowder, Served Plated, Zehnder’s Famous Fried Chicken, AuGratin Potatoes, Sauteed Green Beans

Thursday, April 24, 2025 – Lunch Concert
with performances by Bob Milne, Terry Parrish, Adam Swanson and Jeff Barnhart

12:00PM Family-Style Lunch
Served Family Style, Parker House Rolls, Cranberry Relish, Cottage Cheese, Zehnder’s Famous Fried Chicken, Swiss Steak Gravy, Served Individually, Cream of Broccoli Soup, Served Plated, Swiss Steak, Redskin Mashed Potatoes, Roasted Carrots

Thursday, April 24, 2025 – Vaudeville Night
with performances by Bob Milne, Jeff Barnhart, Andy Ratajcak, Terry Parrish and Adam Swanson

Friday, April 25, 2025 – Lunch Concert
with performances by Bob Milne, Adam Swanson, Ivory & Gold and Peter Bergin

12:00PM Family-Style Lunch
Zehnder’s Freshly Baked Breads with Preserves, Tortellini Pasta Salad, Zehnder’s Famous Fried Chicken, Served Individually, Chicken Florentine Soup, Served Plated, Pork Schnitzel, Cheddar Garlic Mashed Potatoes, Roasted Parmesan Broccoli

Friday, April 25, 2025 – Friday Night Festival Grand Finale Dinner
with performances by Bob Milne, Ivory & Gold, Adam Swanson and Terry Parrish

6:00PM Dinner Buffet
Salads and Breads served at Tables, Hot Food on Buffet, Individual Cabbage Salad, Chicken Liver Pate, Cheese Spreads and Garlic Toast, Assorted Cloverleaf and Parker House Dinner Rolls, Carved Prime Rib, Zehnder’s Famous Fried Chicken, Fried Jumbo Shrimp, Veal Schnitzel with Franconian Topping, Creamy Mashed Potatoes, Mother’s Dressing, Chicken Gravy, Buttered Noodles with Cracker Crumbs, Green Bean Casserole with Crispy Onion Topping

Ticket prices vary and include meal, tax, tip and entertainment. Call (989) 652-0450 for information.